
Senamile Mbatha - Plant Propagation Inspiration
Senamile Mbatha recently returned from an international internship in Hawaii at Native Farms, and came back with a sense of empowerment from what she learned as well as inspiration to start an entrepreneurial venture in her home town. We caught up with Senamile to get the low down on her time overseas and what she learned:
Skills & Knowledge
Throughout my experience in crop production, I've gained invaluable skills and knowledge that have shaped my understanding of sustainable agriculture. From my recent training in Hawaii, I learned about new farming practices that help with putting in less input and getting more output. Some of these practices include propagating and pinching, as well as producing organic rather than inorganic crops. These practices have made me realise that not everything needs capital. These skills have not only enhanced my technical expertise but also instilled in me a passion for innovation and continuous improvement in agriculture. I'm excited to apply my experience and knowledge to make a positive impact in the nursery I plan to operate in my home area.
My First Day at Native Farms
I'd like to share a story about my first day at Native Farms. The weather was raining really hard, and it was my first time working in such pouring rain. Trust me when I tell you that I wanted to go back home that same day because every part of me was wet as I did not have a raincoat. Seeing other workers continue working in the rain made me realise that farming is not for the faint-hearted, and you have to go outside and get the work done regardless of the weather, because plants need to be taken care of every day.
Advice for Future Interns
- Make sure you are prepared and stay up-to-date with weather forecasts and plan accordingly.
- Use protective measures and stay informed about farm activities, such as when someone has sprayed pesticides or herbicides that require people to avoid those areas or respect the REI (Restricted Entry Interval).
- Most internships are away from home, so prioritise self-care. Make time for rest, exercise, and healthy eating to maintain physical and mental well-being.
Often, there is a language barrier on farms as there are many people who speak different languages. In that case, try by all means to practice clear and respectful communication with colleagues, mentors, and supervisors. Be approachable and open-minded, and foster a positive and inclusive work environment. Express gratitude and appreciation for the support and guidance of colleagues and mentors.
Farming is not just a job; it's a way of life. Your hard work and dedication are shaping the future of sustainable food systems. Keep pushing through the tough days! Always remember that every challenge is an opportunity to learn and grow. You're gaining invaluable experience and skills that will serve you well beyond this internship.
As you work on the farm, remember that you're not just growing crops—you're growing yourself. Take pride in your accomplishments and don't be afraid to try new things.
When working as a team, remember that you are part of a community dedicated to making a difference. Collaborate with your colleagues, share your ideas, and learn from each other's strengths and experiences. Farm work can be tough, but it's also incredibly rewarding. Celebrate your successes with your team, support each other through the challenges, and don't forget to have fun.
The skills and knowledge you're gaining on the farm will serve you well in whatever path you choose. Keep exploring, innovating, and pushing the boundaries of what's possible.